Central Idea

The Geographical Indications Registry in Chennai recently granted the prestigious Geographical Indication (GI) tag to many distinctive products from across India.

GI Tags for Rajasthani Crafts

Udaipur Koftgari Metal Craft: This traditional craft involves ornamenting weapons with intricate designs, gold and silver wire embedding, and polishing. The process results in exquisite and finely crafted metalware.
Bikaner Kashidakari Craft: Traditional craftspeople from the Meghwal community in Bikaner and nearby districts create this craft on cotton, silk, or velvet. The intricate fine stitches and mirror-work are mainly used for marriage-related objects and are believed to ward off the ‘evil eye.’
Jodhpur Bandhej Craft: Known for its vibrant and colorful appeal, Bandhej is an ancient Rajasthani art of tying and dyeing textiles. The fabrics, including muslin, silk, and voile, are tied with cotton thread before dyeing.
Bikaner Usta Kala Craft: Also known as gold nakashi or gold manauti work, this craft is characterized by the use of untreated raw camel hide. The skilled Dapgar community of leather craftspeople meticulously processes and molds the leather to create durable and golden-hued products.

Jalesar Dhatu Shilp (Uttar Pradesh): This craft from Jalesar in Uttar Pradesh’s Etah district involves making decorative metal craft and brassware, including ghungrus (anklets) and ghantis (bells). The Thatheras community, residing in the Hathuras locality, is responsible for creating these beautiful metal products.
Goa Mankurad Mango (Goa): Also known as malcorada, cardozo mankurad, corado, and Goa mankur, this variety of mango was granted a GI tag. The All Goa Mango Growers Association filed the application for this mango, which holds historical significance with its Portuguese-inspired name.
Goan Bebinca (Goa): Known as the ‘queen of Goan desserts,’ Bebinca is a traditional Indo-Portuguese pudding. The All Goa Bakers and Confectioners Association filed the application for the GI tag.
Kanniyakumari Matti banana (TN): It is a banana variety grown in the Kanniyakumari district of Tamil Nadu, India. It is known for its unique sweet taste and small size. It is cultivated in the southernmost part of India, and its retail market value has increased. The variety is in high demand, especially in the Thiruvananthapuram region of Kerala, where it is exported to Gulf countries. The banana is used in the making of “panchamirtham.”

A GI is a sign used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin.
Nodal Agency: Department for Promotion of Industry and Internal Trade (DPIIT), Ministry of Commerce and Industry
India, as a member of the World Trade Organization (WTO), enacted the Geographical Indications of Goods (Registration and Protection) Act, 1999 w.e.f. September 2003.
GIs have been defined under Article 22 (1) of the WTO Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS) Agreement.
The tag stands valid for 10 years.